As food insecurity in Hawai‘i reaches critical levels, Airbnb’s gift to Hawaiʻi Foodbank and its statewide network of food banks will help provide food for approximately 2 million meals across the islands.
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Jesse Mikasobe-Keali‘inohomoku manages food systems work at ‘Elepaio Social Services, one of Hawai‘i Foodbank’s agency partners. Through his work, Jesse is serving the community that raised him by addressing social issues and providing access to food.
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Partners like MA‘O Organic Farms are working to address systemic inequities and develop community-led solutions. See how Farm Manager Kaui Sana’s work is helping to establish deeper connections among food, community and ancestry.
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The cover story of MidWeek takes a look back at Hawai‘i Foodbank’s 40 year history while also shining a spotlight on programs and initiatives aimed at ultimately ending hunger in Hawai‘i.
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As the interim executive director of ‘Elepaio Social Services, Alicia Higa is piloting a food subscription program in partnership with Hawai‘i Foodbank to connect local communities with greater access to fresh, locally grown food.
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A new food subscription program from agency partner ‘Elepaio Social Services aims to provide community members with greater access to fresh, locally grown produce. For Alyson Hiapo, this means an opportunity to reconnect with health and ‘āina.
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Hawaiʻi Foodbank, along with affiliates Maui Food Bank and The Food Basket, received national recognition for their collaborative work. The Food Bank Hui was created to strengthen connections and promote health initiatives across the State of Hawai‘i.
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Hawaiʻi Foodbank volunteer Rina Patel-Jerls sorts each donated product and meal with compassion. For Rina, food is both a basic need and her love language, and she invites others to join her in giving back to our community.
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Now in its tenth year, the Fight Hunger. Spark Change. campaign from Walmart and Sam’s Club has helped provide food for more than half a million meals to communities in need across Hawai‘i.
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Hawaiʻi Foodbank’s strategic farm partnership with Kahumana Farms has inspired innovation in meeting the need for fresh foods in underserved communities while supporting sustainability in local agriculture.
Continue readingHousehold Size | 200% Monthly Gross Income (BBCE Household) | 130% Monthly Gross Income (Regular Household) | 100% Monthly Net Income |
|---|---|---|---|
1 | $2,606 | $1,694 | $1,303 |
2 | $3,510 | $2,282 | $1,755 |
3 | $4,416 | $2,870 | $2,208 |
4 | $5,320 | $3,458 | $2,660 |
5 | $6,226 | $4,047 | $3,113 |
6 | $7,130 | $4,635 | $3,565 |
7 | $8,036 | $5,223 | $4,018 |
8 | $8,940 | $5,811 | $4,470 |
9 | $9,846 | $6,400 | $4,923 |
10 | $10,752 | $6,989 | $5,376 |
11 | $11,658 | $7,578 | $5,829 |
12 | $12,564 | $8,167 | $6,282 |
13 | $13,470 | $8,756 | $6,735 |
14 | $14,376 | $9,345 | $7,188 |
15 | $15,282 | $9,934 | $7,641 |
16 | $906 | $589 | $453 |
Note: 200% BBCE Monthly Gross Income (MGI) is based on 100% SNAP Federal Poverty Level (FPL)
BBCE – Broad-based Categorical Eligibility
